Sensor based technology is used to monitor and provide feedback to the control system which processes the information to ensure the lowest steam times and peel loss. The user interface enables the operator to easily see the peeling process and adjust production volumes. The unique design enables you to achieve the maximum efficiency for your processing requirements.
Read the story of Oerlemans (The Netherlands, frozen vegetables, potatoes and fruit industry) and be inspired by their steam peeling success.
Seeing is believing. Read why Kaida decided to invest in TOMRA's Orbit steam peeler, and obtained a high efficiency and low peeling loss.
Since its establishment, Mrs. Gerry’s Kitchen has been growing steadily and has undertaken nine expansions of its production facility. The latest expansion by the company, which includes the Orbit steam peeling line from TOMRA Sorting Food, allowed it to expand its ‘Ready to Eat Refrigerated Entrees’ line. Read their testimonial.
FOOD PEELING APPLICATIONS